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Chef Missy Robbins at Lilia, Brooklyn | Hungru
Missy Robbins
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About Chef Missy Robbins
running chef of pasta paradiso
Dishes
Prosciutto plate
Lilia
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Missy Robbins
Prosciutto plate with balsamic mustard sauce.
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Artichoke
Lilia
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Missy Robbins
Whole artichoke, garlicky, cheesy, with just the right hint of spice.
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Mortadella Filled Tortelli
Lilia
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Missy Robbins
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Agnolotti
Lilia
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Missy Robbins
Housemade agnolotti with a firmer, more al dente bite.
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Crostini
Lilia
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Missy Robbins
Enormous crostini, reviewer could only eat one.
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Restaurants by Missy Robbins
Lilia
Brooklyn, United States
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Reviews on Missy Robbins's Restaurants
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