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Graduated from Tsuji Culinary Institute.
Studied in France.
Opened Salon de Muge.
Received Outstanding Craftsmanship Award (Contemporary Master Craftsman).
Received Kyoto Industrial Merit Award.
Received the Medal with Yellow Ribbon.
Certified as a "Contemporary Master Craftsman" by the Ministry of Health, Labour and Welfare.
Served as the Executive Chef at the G7 Hiroshima Summit in May.
Mugen is a luxury restaurant located in Honolulu, Hawaii, offering an innovative dining experience. It has been awarded the Forbes Travel Guide Five-Star Honor.
Customers can expect an innovative and luxurious dining experience at Mugen. The restaurant is also noted for its impressive selection of wines and cocktails.
Mugen Waikiki
Chef Tatemori is recognized among the 'Top 100 Global Japanese Chefs'.
Data Freshness: 1d ago
