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Gained foundational culinary training in French techniques.
Associated with Ek Bar in Ottawa.
Chef Nakul Gulati is a culinary professional who trained at the prestigious Le Cordon Bleu in Ottawa, Canada. He has been associated with Ek Bar in Ottawa, indicating a focus on modern Indian or fusion cuisine with a strong French technical foundation.
Ek Bar, Ottawa
Nakul Gulati is an alumnus of Le Cordon Bleu, Ottawa, a world-renowned culinary institution. His professional presence is primarily visible through his social media, where he connects with followers regarding his culinary journey.
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