Chef Omer Seltzer at Mt. Eitan Cheeses, Bodega

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About Chef Omer Seltzer

Omer Seltzer is a renowned artisan cheesemaker, the son of an Israeli cheesemaking legend. He transitioned from herding goats in Israel to establishing Mt. Eitan cheeses in Sonoma, California, where he produces highly acclaimed Sonoma County Feta.

Chef Timeline

Pre-2023

Background in goat herding and family cheesemaking

Grew up in Israel, son of an Israeli cheesemaking legend, involved in herding goats.

2023

Founded Mt. Eitan cheeses

Mt. Eitan cheeses

Established his artisan cheese production in Sonoma, California.

Insights

Key Information

Omer Seltzer is a renowned artisan cheesemaker, the son of an Israeli cheesemaking legend. He transitioned from herding goats in Israel to establishing Mt. Eitan cheeses in Sonoma, California, where he produces highly acclaimed Sonoma County Feta.

Customer Perception

Customer feedback highlights his 'Mt. Eitan's Ady' Feta as 'sublime' and capable of rivaling 'the best in Greece,' indicating exceptional quality and a strong positive reception.

Cuisine Highlights

Artisan CheesemakingSonoma Feta Production

News

From herding goats in Israel to making 'sublime' cheese in Sonoma (May 1, 2023, jweekly.com)
Mt. Eitan's Ady - Edible Marin & Wine Country (March 19, 2025, ediblemarinandwinecountry.ediblecommunities.com)

Restaurants by chef

Mt. Eitan cheeses

Iconic dishes

Mt. Eitan's Ady (Feta)

Additional Details

Omer Seltzer inherited a rich family legacy in cheesemaking. He started his own venture, Mt. Eitan cheeses, in 2023. His journey from herding goats in Israel to becoming a celebrated cheesemaker in Sonoma reflects a deep connection to traditional methods and a passion for crafting high-quality dairy products.

Data Freshness: 3mo ago