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Began her professional culinary journey in Denver.
Held multiple roles, contributing to the growth and culinary direction of the restaurant group.
Oversees the culinary operations and development for both acclaimed restaurants.
Recognized for her significant contributions to the foodservice industry in Colorado.
Honored for her enduring impact and excellence in the culinary field.
Sheila Lucero serves as the Culinary Director for the renowned Jax Fish House & Oyster Bar and Centro Mexican Kitchen. She is recognized for her dedication to responsible food sourcing and her significant contributions to the Colorado culinary scene.
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Jax Fish House & Oyster Bar, Centro Mexican Kitchen
Chef Sheila Lucero began her culinary career at Jax Fish House in Denver and has since held various positions within the Big Red F restaurant group, demonstrating a long-standing commitment to the brand's culinary vision.
Data Freshness: 3mo ago