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Focuses on regional-sustainable cuisine and utilizing local producers. The restaurant received a Green Michelin Star for sustainable management.
Stefan Fuß is a chef known for his regional-sustainable cuisine, emphasizing the use of local producers. His restaurant, 'Goldener Stern' in Rohrbach, has been recognized with a Green Michelin Star for its commitment to sustainable management.
Goldener Stern, Rohrbach
Chef Stefan Fuß is dedicated to sourcing ingredients from local producers to create his regional and sustainable dishes.
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