Served at
St. JOHN Neal's Yard Bakery and BarThe newly reopened and expanded St. JOHN location in Neal's Yard, featuring an expanded bakery and a new bar.
A perfectly fresh, flaky, buttery croissant with a rich almond filling, often praised by customers despite its price.
A croissant is a type of Viennoiserie pastry characterized by its crescent shape. It is made from a laminated yeast dough, placing it between the categories of bread and puff pastry.
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The newly reopened and expanded St. JOHN location in Neal's Yard, featuring an expanded bakery and a new bar.
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