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SanjhA restaurant in Brampton, Canada, known for its authentic and homemade-style Indian cuisine, particularly its parathas and Kadai paneer.
Aloo paratha is a type of flatbread originating from the Indian subcontinent. It is made from unleavened dough, typically whole wheat, that is stuffed with a spiced mixture of mashed potato. This layered bread is then shallow-fried.
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A restaurant in Brampton, Canada, known for its authentic and homemade-style Indian cuisine, particularly its parathas and Kadai paneer.
One of the leading chefs at Indibar, instrumental in redefining the restaurant's Indian cuisine.
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