Served at
ShuketteA lively Middle Eastern restaurant in Chelsea, New York City, known for its seasonal Levantine sharing plates and vibrant open kitchen.
Tender asparagus spears are typically blanched or steamed and served with a creamy, herbaceous green goddess dressing.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A lively Middle Eastern restaurant in Chelsea, New York City, known for its seasonal Levantine sharing plates and vibrant open kitchen.
Chef at Shukette, whose culinary style is referenced as being on the same wavelength as the new Or'Esh restaurant.
Similar dishes to "Asparagus With The Green Goddess Sauce"
Swipe through plates like this