A lively Middle Eastern restaurant in Chelsea, New York City, known for its seasonal Levantine sharing plates and vibrant open kitchen.
Chef at Shukette, whose culinary style is referenced as being on the same wavelength as the new Or'Esh restaurant.
Last updated: 5/11/2026, 8:18:33 AM
Shukette is a lively Middle Eastern restaurant located in Chelsea, New York City. It is known for its seasonal Levantine specialties designed for sharing, prepared by Chef Ayesha Nurdjaja. The restaurant features a bustling open kitchen, a vibrant and energetic ambiance, and offers outdoor dining, making it a popular spot for special occasions or a fun night out.
Customers consistently praise Shukette for its flavorful, fresh, and beautifully presented food, often describing every bite as 'wow' and 'outstanding'. The service is frequently highlighted as warm, friendly, and professional. The atmosphere is described as vibrant, lively, and welcoming, with the open kitchen providing an interactive and immersive dining experience. Many reviewers recommend it for special occasions due to its memorable experience and thoughtful gestures from the staff.
Shukette is part of the restaurant group behind other notable New York City establishments such as Cookshop, Rosie's, Vic's, and Shuka. It is located at 230 9th Ave in New York, NY 10001, near the subway.
The restaurant is very popular, so it is highly recommended to make reservations in advance, especially for dinner. Arriving right around peak dining time without a reservation may result in a wait.

Shukette, the acclaimed Middle Eastern restaurant in New York City's Chelsea neighborhood, is a popular choice for outdoor dining. With a 4.4 out of 5 rating on Tripadvisor and hundreds of positive reviews on Yelp, it's celebrated for its v…
Shukette, a lively Middle Eastern restaurant in Chelsea, New York, presents an approachable menu of seasonal Levantine specialties. Inspired by her travels, Chef Ayesha Nurdjaja crafts dishes perfect for sharing, including bright dips, vege…
Chef Nadav Greenberg, formerly of Shmoné, is set to open Or’Esh in New York City's SoHo, offering a menu inspired by his Moroccan-Israeli heritage and the vibrant Tel Aviv shuk culture.
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