Served at
The ModernA two-Michelin-starred contemporary American restaurant located in the Museum of Modern Art in New York City, where Gabriel Kreuther previously served as Executive Chef.
Beef Tartare
Taste profileSavoryUmamiFrenchRich
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Swipe signature plates - save what you'd actually order tonight.
Created by
Thomas AllanThe chef leading the kitchen at The Modern, specializing in refined contemporary American cuisine.
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