Served at
No Signboard SeafoodA Singaporean restaurant group that previously operated Mom's Touch outlets in Singapore.
A popular crab dish with a sweet and spicy chili sauce, often enjoyed with mantou.
Chilli crab is a Southeast Asian seafood dish featuring mud crabs. The crabs are stir-fried in a semi-thick sauce that is both sweet and savory, with tomato and chili as its base. This dish is particularly popular in Malaysia and Singapore.
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A Singaporean restaurant group that previously operated Mom's Touch outlets in Singapore.

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