Served at
Old Man Rivers Table and TavernA new restaurant in Chattanooga, featured in Yelp's 2026 guide to the city's best new dining spots.
A classic dish with a creative twist, often becoming a new favorite.
Deviled eggs are a dish made from hard-boiled eggs that are peeled, halved, and have their yolks removed. The yolks are then mixed with other ingredients, commonly mayonnaise and mustard, and refilled into the egg white halves. This preparation is often finished with a sprinkle of paprika, cinnamon, or curry powder, and the dish is typically served cold as an appetizer or side.
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A new restaurant in Chattanooga, featured in Yelp's 2026 guide to the city's best new dining spots.
running chef of Old Man Rivers Table and Tavern
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