Served at
Salon de MugeA restaurant associated with Chef Yoshihiro Murata, specializing in a unique culinary experience.
Dorayaki is a Japanese confection. It is made of two small, pancake-like patties. These patties are wrapped around a filling of sweet azuki bean paste.
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A restaurant associated with Chef Yoshihiro Murata, specializing in a unique culinary experience.
The owner and chef of the esteemed Kikunoi restaurant, known for his contributions to Japanese cuisine and his role in overseeing establishments like Salon de Muge.
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