Served at
Le Soufflot
Created byThe chef at Le Soufflot, celebrated for his elaborate, gourmet, refined, and delicate culinary approach.
A classic French appetizer featuring hard-boiled eggs served with mayonnaise.
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A classic Parisian café offering traditional French cuisine in a charming and relaxed setting near the Panthéon.
Created byThe chef at Le Soufflot, celebrated for his elaborate, gourmet, refined, and delicate culinary approach.
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