Served at
Porter & SonsAn established pub and meat restaurant in Tel Aviv, known for its extensive beer selection and quality food.
A classic British dish consisting of battered fried fish and thick-cut fried potatoes, with the fish part often praised by reviewers.
A Scotch egg is a British dish. It consists of a boiled egg that is wrapped in sausage meat and then coated in breadcrumbs. The prepared item is either baked or deep-fried.
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An established pub and meat restaurant in Tel Aviv, known for its extensive beer selection and quality food.
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