Served at
Eataly FlatironAn Italian marketplace and food hall concept that the Batali & Bastianich Hospitality Group helped expand to New York City, offering various Italian foods, restaurants, and retail products.
Housemade focaccia.
Focaccia is a type of leavened Italian bread that is baked in an oven. It is a flat bread, and it can be prepared with additional ingredients. This bread is comparable to pizza bianca, a flatbread found in Roman cuisine.
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An Italian marketplace and food hall concept that the Batali & Bastianich Hospitality Group helped expand to New York City, offering various Italian foods, restaurants, and retail products.
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