Served at
Baker BleuA bakery in Sydney that will host Chef Guillaume Brahimi's pop-up French bistro.
Deeply flavored French onion soup served with a soft, sweet onion brioche.
French onion soup is a soup made with sautéed onions cooked in meat stock or water. It is typically served with croutons or bread covered in melted cheese. Onion soups have a history in France dating back to medieval times, with the modern version emerging in the mid-19th century.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A bakery in Sydney that will host Chef Guillaume Brahimi's pop-up French bistro.
Co-founder of Baker Bleu.

Similar dishes to "French Onion Soup"
Swipe through plates like this