Served at
BoschettoA fine fast-casual Italian restaurant in Montclair, NJ, known for its regional Italian cuisine, contemporary ambiance, and BYOB policy.
Fried calamari, fried shrimp, fried zucchini chips, and fried broccoli rabe
Fritto misto is a savory Italian dish featuring a variety of ingredients like meat, fish, and vegetables. These components are cut into small strips and deep-fried in oil. Regional variations exist, and some versions incorporate sweet elements such as fried apples or biscuits.
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A fine fast-casual Italian restaurant in Montclair, NJ, known for its regional Italian cuisine, contemporary ambiance, and BYOB policy.
Executive Chef at Otto Geleng, known for his refined and evocative Sicilian cuisine.
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