Served at
Cafe TulumAn upscale seafood restaurant in Georgetown, Washington D.C., offering southern Mexican flavors and mezcal.
Guacamole is a creamy, fresh dip made primarily from mashed avocados, typically seasoned with lime juice, cilantro, onions, and sometimes chili. It is commonly served with crispy tostadas or tortilla chips.
Guacamole is a Mexican creation that can be served as a dip, spread, or salad. Its primary component is avocado. This dish is now also found in international cuisine, used as a condiment, dip, or salad addition.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An upscale seafood restaurant in Georgetown, Washington D.C., offering southern Mexican flavors and mezcal.
Mexican restaurateur
Similar dishes to "Guacamole With Tostadas"
Swipe through plates like this