Served at
Evette'sA restaurant in Chicago's Lincoln Park neighborhood offering a fusion of Lebanese and Mexican cuisine.
Tacos filled with halloumi cheese.
A taco is a traditional Mexican dish featuring a corn or wheat tortilla folded around a filling. This handheld food can include a wide array of ingredients such as beef, pork, chicken, seafood, beans, vegetables, and cheese. Tacos are often enhanced with garnishes like salsa, guacamole, sour cream, lettuce, coriander, onion, tomatoes, and chiles.
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A restaurant in Chicago's Lincoln Park neighborhood offering a fusion of Lebanese and Mexican cuisine.
One of the historied Chicago chefs behind Gilda, a new Basque pintxos tavern.
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