An innovative 100% plant-based restaurant in Marina Del Rey, offering globally and Latin-inspired cuisine in a stylish waterfront setting.
Plant-based tostadas featuring hearts of palm as a 'crab' substitute, offering a Latin-inspired flavor.
Tostada is a Spanish term meaning "toasted." In some Hispanic American countries, it refers to various traditional dishes that are either toasted themselves or feature a toasted ingredient as their primary base.
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An innovative 100% plant-based restaurant in Marina Del Rey, offering globally and Latin-inspired cuisine in a stylish waterfront setting.
The chef behind Planta Cocina's innovative plant-based and Latin-inspired culinary offerings.

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