Served at
Efstidalur Farm Hotel RestaurantA family-run farm-to-table restaurant located within the Efstidalur Farm Hotel, known for its fresh dairy and beef products and unique dining experience overlooking the cows.
Traditional Icelandic dairy product, similar to yogurt, made fresh on the farm.
Yogurt is a food created through the bacterial fermentation of milk. This process converts the sugars in milk into lactic acid, which gives yogurt its distinct tart taste and texture by affecting the milk protein. While commonly made from cow's milk, it can also be produced using milk from various other animals.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A family-run farm-to-table restaurant located within the Efstidalur Farm Hotel, known for its fresh dairy and beef products and unique dining experience overlooking the cows.
Similar dishes to "Homemade Icelandic Skyr"
Swipe through plates like this