Served at
Petra RestaurantA prominent Georgian-Mediterranean restaurant located on the Ashdod beachfront, known for its lively atmosphere and large portions.
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A traditional Georgian cheese-filled bread, a signature dish at the restaurant.
Khachapuri is a traditional Georgian dish. It consists of leavened bread that is shaped and then filled with a cheese mixture. Other ingredients, such as eggs, may also be included in the filling.
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A prominent Georgian-Mediterranean restaurant located on the Ashdod beachfront, known for its lively atmosphere and large portions.
The owner and head chef of Petra Restaurant, known for bringing Georgian cuisine to the Ashdod coast.
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