A former casual Italian eatery in Manhattan's Meatpacking District/West Village, known for its small plates. It was part of restaurateur Jason Denton's restaurant group and closed in November 2014.
A margarita is a cocktail primarily made with tequila and orange liqueur. It is typically prepared by shaking the ingredients with ice, though it can also be served without ice or blended with ice. The drink is often presented in a specific type of glass, with the rim commonly garnished with salt or Tajín.
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A former casual Italian eatery in Manhattan's Meatpacking District/West Village, known for its small plates. It was part of restaurateur Jason Denton's restaurant group and closed in November 2014.
A co-founder and partner of Lupa Osteria Romana.
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