A Bib Gourmand recipient in Denver, offering Italian cuisine.
I always enjoy gnocci pasta. Both pasta made in house and fresh.
Gnocchi are a diverse group of pasta-like dumplings originating from Italian cuisine. They are typically formed from small rolls of dough, commonly made with wheat flour, potato, egg, and salt. Variations may incorporate additional ingredients like semolina flour, cheese, breadcrumbs, or cornmeal for added flavor.
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A Bib Gourmand recipient in Denver, offering Italian cuisine.
A Master Sommelier and the first Wine Director at The French Laundry, who received a James Beard Award for Outstanding Wine Service.

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