Served at
Beatrix BakesA former bakery in Melbourne known for its creative cakes and pies.
A moist bundt cake featuring the bright, tangy flavor of lime and the tenderizing qualities of yoghurt, characteristic of Australian dessert baking.
A Bundt cake is a cake baked in a special pan that gives it a characteristic donut shape. This mold style was popularized in North America in the mid-20th century. While inspired by a European cake called Gugelhupf, Bundt cakes are not tied to a specific recipe.
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A former bakery in Melbourne known for its creative cakes and pies.
cookbook author and owner of Melbourne’s Beatrix Bakes
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