Served at
SweetingsAn original Victorian Fish and Oyster bar established in 1889, located in the City of London, known for its traditional British seafood and historic ambiance.
Shellfish is a culinary and fisheries term for aquatic invertebrates that possess an exoskeleton. This category includes various types of mollusks, crustaceans, and echinoderms. While predominantly found in saltwater, some shellfish inhabit freshwater environments, and a few terrestrial crab species are also consumed.
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An original Victorian Fish and Oyster bar established in 1889, located in the City of London, known for its traditional British seafood and historic ambiance.
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