Served at
Alpen Rose
Created byRestaurateur and founder of Schulson Collective, which owns Double Knot NYC.
Succulent prawns, typically cooked and served as an appetizer.
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An exclusive, intimate steakhouse in Philadelphia known for its luxurious, speakeasy-like ambiance and high-quality dry-aged steaks.
Created byRestaurateur and founder of Schulson Collective, which owns Double Knot NYC.
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