Served at
Bistro La FloraisonA French bistro and wine bar in Clayton, MO, known for its authentic Parisian ambiance and refined cuisine, part of the Take Root Hospitality group.
A crêpe is a thin pancake made from unleavened batter or dough, cooked on a flat cooking surface. These dishes come in sweet or savory varieties and are frequently served with a wide array of fillings. Crêpes can also be prepared using a flambé technique, as seen in Crêpes Suzette.
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A French bistro and wine bar in Clayton, MO, known for its authentic Parisian ambiance and refined cuisine, part of the Take Root Hospitality group.

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