Served at
Created byChef Victor Albisu was a semifinalist for the 2020 James Beard Award in the 'Best Chef: Mid-Atlantic' category, associated with Poca Madre restaurant.
A common side dish in Mexican cuisine, consisting of cooked rice and beans.
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A taqueria by Chef Victor Albisu known for its irreverent and creative take on Mexican street food, particularly tacos.
Created byChef Victor Albisu was a semifinalist for the 2020 James Beard Award in the 'Best Chef: Mid-Atlantic' category, associated with Poca Madre restaurant.
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