Served at
PortlandA Michelin-starred restaurant located on Great Portland Street in London's Fitzrovia district, celebrated for its modern British cuisine and seasonal offerings.
Crispy fried croquettes made from flaked salt cod, often mixed with mashed potatoes or béchamel sauce, seasoned and served as an appetizer.
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A Michelin-starred restaurant located on Great Portland Street in London's Fitzrovia district, celebrated for its modern British cuisine and seasonal offerings.
Food writer for The New York Times who reviewed Douro.
Similar dishes to "Salt Cod Croquettes"
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