Sea bass with pasta

A highly praised dish at SAVTA, featuring perfectly cooked sea bass served over al dente pasta with a rich sauce.

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Served at

A quality restaurant and bar in Ashdod, Israel, known for its fresh fish dishes, juicy steaks, and a diverse menu under the guidance of Chef Israel Zafrani. The name 'Savta' means Grandma,...

Created by

israel zafrani

The creative chef guiding the culinary experience at SAVTA restaurant in Ashdod.

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Sea Bass with Pasta

SAVTA Ashdod·israel zafrani

A highly praised dish at SAVTA Ashdod, featuring perfectly cooked sea bass...

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