A traditional Turkish spread breakfast, typically featuring a variety of cheeses, olives, jams, honey, eggs, pastries, and fresh vegetables.
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A seafront restaurant located in a historic 'yalı' (waterfront mansion) in Çiftlikköy, Yalova, known for its unique ambiance, sunset views, and Turkish cuisine.
Created byCo-founder of Loste Café, with a background working at Noma.

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