Served at
אקסטרה דונר טורקיA Turkish doner and shawarma restaurant located in Bat Yam, Israel.
A Middle Eastern dish consisting of meat (lamb, chicken, beef, or goat) cut into thin slices, stacked in a cone-like shape, and roasted on a slowly turning vertical rotisserie, often served in a pita or wrap.
Kebab refers to a diverse group of roasted meat dishes. These dishes have their origins in the Middle East. The term can be spelled in several ways, including kebap, kabob, kebob, or kabab.
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A Turkish doner and shawarma restaurant located in Bat Yam, Israel.
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