Served at
RE-NAAA three-Michelin-starred restaurant in Stavanger, Norway, known for its seafood-driven tasting menu and focus on local Rogaland ingredients.
Will stick with me for a long time.
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A three-Michelin-starred restaurant in Stavanger, Norway, known for its seafood-driven tasting menu and focus on local Rogaland ingredients.
A renowned Norwegian chef, associated with Matbaren and the three-Michelin-starred restaurant RE-NAA.
Similar dishes to "Signature Squid Pasta"
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