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The HarrisonA former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
A smash burger is a type of hamburger prepared by pressing a ball of ground beef firmly onto a hot cooking surface. This method creates a thin patty with a savory, browned surface and crisp edges, while the interior remains juicy. The technique enhances the Maillard reaction for increased flavor.
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A former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
A chef involved in the creation and operation of Gather Food Hall in Philadelphia.
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