Served at
The Chop HouseA flagship American steakhouse in Ann Arbor, opened in 1998, known for its 28-day wet-aged USDA Prime beef and a wide array of premium meats and seafood.
Dessert options including a selection of sorbet and gelato, sometimes offered as a palate cleanser.
Frozen custard is a cold, frozen dessert that is a specific type of ice cream. It is distinguished by the inclusion of egg yolks, alongside cream and sweetener, and often features flavorings such as vanilla, cocoa, or various fruits like strawberries or peaches. Compared to traditional ice cream, frozen custard is typically served at a warmer temperature and possesses a denser, thicker consistency.
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A flagship American steakhouse in Ann Arbor, opened in 1998, known for its 28-day wet-aged USDA Prime beef and a wide array of premium meats and seafood.
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