Served at
Little BonfireA restaurant with a terrace directly on the canal at the corner of Leidsestraat & Keizersgracht, offering timeless classics with a modern twist.
A rustic loaf of sourdough bread, often served as an appetizer, potentially enhanced with the addition of peppers.
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A restaurant with a terrace directly on the canal at the corner of Leidsestraat & Keizersgracht, offering timeless classics with a modern twist.
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