Served at
L’escargotA classic French restaurant in Soho, London, where Jeff Galvin served as Executive Chef and helped maintain a Michelin star.
Steak with foie gras.
Steak frites is a dish composed of beefsteak served alongside fried potatoes. The name itself translates from French to "steak [and] chipped potatoes." It is frequently found on menus in Belgian and French brasseries.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A classic French restaurant in Soho, London, where Jeff Galvin served as Executive Chef and helped maintain a Michelin star.
Co-founder of the Galvin Restaurants group, known for French and Mediterranean fine dining.
Similar dishes to "Steak"
Swipe through plates like this