Served at
The CulpeperA London establishment featured for its 'Cocktail of the week' series, where Daniel Emson serves as the bar manager.
A bright, citrus-forward twist on the classic Hemingway special, featuring cherry depth and a clean white rum base.
The Mojito is a traditional Cuban punch, often prepared as a highball cocktail. It typically features white rum, sugar, lime juice, soda water, and mint. This combination creates a balance of sweet, citrus, and mint flavors designed to enhance the rum.
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A London establishment featured for its 'Cocktail of the week' series, where Daniel Emson serves as the bar manager.
Bar manager at The Culpeper, responsible for creating the featured 'the Culpeper’s papa doble' cocktail.
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