Served at
MokaduA newly opened restaurant in Bilbao known for its innovative concept of hand-held dishes and a short, creative menu of starters and 'traveler sandwiches'.
A Mexican-inspired tostada, highly recommended by customers for its taste.
Tostada is a Spanish term meaning "toasted." In some Hispanic American countries, it refers to various traditional dishes that are either toasted themselves or feature a toasted ingredient as their primary base.
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