Created byThe renowned restaurateur responsible for opening Balthazar London in 2013.
A bowl containing avocado, kale, shiitake mushrooms, broccoli rabe, and Sriracha broth. One dollar from each bowl sold is donated to Edible Schoolyard NYC.
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A classic French bistro on the Upper West Side of New York City.
Created byThe renowned restaurateur responsible for opening Balthazar London in 2013.
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