A modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
Spring Rolls were crunchy and filled with a delicious vegetable filling that was crazy good.
Spring rolls are a type of rolled appetizer or dim sum. They are commonly found in Chinese, Vietnamese, Thai, and Southeast Asian cuisines. The filling typically consists of vegetables or ground meat, though wrappers and preparation methods can differ by region.
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A modern-style Chinese restaurant in Moorpark specializing in freshly made dumplings, noodles, and stir-fries.
Co-owner and key person behind Sichuan Fry and Dumpling Shack, bringing their popular street food concept to a permanent restaurant.

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