Served at
Created byA chef associated with Mayhew Bakery, who participated in a culinary collaboration with Rebecca Wilcomb.
A highly praised pastry with a flaky texture and rich walnut flavor.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A quiet little bakery in Key West known for its phenomenal and fresh pastries, operating as a cafe by a museum overlooking the docks.
Created byA chef associated with Mayhew Bakery, who participated in a culinary collaboration with Rebecca Wilcomb.
Start exploring
Search for a favorite dish or discover something new