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ShokuninA Japanese-themed cafe in Pontianak, Indonesia, known for its zen interior and a variety of Japanese food, pastries, and coffee.
Delicious and crunchy.
A croissant is a type of Viennoiserie pastry characterized by its crescent shape. It is made from a laminated yeast dough, placing it between the categories of bread and puff pastry.
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A Japanese-themed cafe in Pontianak, Indonesia, known for its zen interior and a variety of Japanese food, pastries, and coffee.
The running chef at EIGHT, known for exploring Canada's cuisine and cultural mosaic through innovative tasting menus.
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