Double-Patty BurgerDuke's GroceryWashington D.C.A solid burger, though not described as special by one reviewer.1 save|
YellowtailOx & Olive·Ryan RatinoWashington D.C.A starter dish featuring yellowtail, which one reviewer found to have an...|
Bear Creek RibeyeOx & Olive·Ryan RatinoWashington D.C.A highly praised ribeye steak from Bear Creek, noted for its excellent...|
₪18Espresso MartiniOx & Olive·Ryan RatinoWashington D.C.A coffee-flavored cocktail, described as delicious but sometimes served...|
Pumpkin SaladBresca·Ryan RatinoWashington D.C.A salad featuring pumpkin, noted by a reviewer for being too sweet when...|
Creamed SpinachCUT DC·Wolfgang PuckWashington D.C.A rich and creamy side dish made with spinach, often seasoned with garlic...|
CornCUT DC·Wolfgang PuckWashington D.C.A side dish featuring corn, often prepared simply or with butter and seasonings.|
Black Garlic FocacciaCUT DC·Wolfgang PuckWashington D.C.Focaccia bread infused with the rich, umami flavor of black garlic.|
₪29Carrot CakeOx & Olive·Ryan RatinoWashington D.C.A dessert often praised for being unique, complex, and delicious, though...|
Broiled OystersOx & Olive·Ryan RatinoWashington D.C.Broiled oysters, described by one reviewer as fine but quite small.|
Steak FriesOx & Olive·Ryan RatinoWashington D.C.A side dish of steak fries, described as excellent, perfectly fluffy inside...|
₪18French MartiniOx & Olive·Ryan RatinoWashington D.C.A sweet martini cocktail, recommended for those who prefer a sweeter or...|
₪18Dirty MartiniOx & Olive·Ryan RatinoWashington D.C.A classic martini cocktail, described as good for those who like strong drinks.|
₪18Pornstar MartiniOx & Olive·Ryan RatinoWashington D.C.A popular martini cocktail, suggested for those who enjoy champagne.|
House martiniMaison Bar à Vins·Matt ConroyWashington D.C.An excellent house martini offered at Maison Bar à Vins, receiving high...|
Morel tartMaison Bar à Vins·Matt ConroyWashington D.C.A savory tart featuring earthy morel mushrooms, often baked in a creamy...|
₪24EscargotMaison Bar à Vins·Matt ConroyWashington D.C.Hidden under a puff pastry, a little too salty.|
Brioche stuffed chickenMaison Bar à Vins·Matt ConroyWashington D.C.Described as dry and lacking flavor by one reviewer.|
Pasta with grated trufflesMaison Bar à Vins·Matt ConroyWashington D.C.A pasta dish generously topped with freshly grated truffles, offering an...|
Clam pastaMaison Bar à Vins·Matt ConroyWashington D.C.Described as confused, with clams not needed and a watery sauce.|
Chicken WingsDuke's GroceryWashington D.C.A bar snack, though some customers found them not very good.|
Gourmet CoffeeKneads Bakeshop & CaféWashington D.C.High-quality coffee beverages prepared with specialty beans and precise...|
