Exceptional food quality and flavor; outstanding service; friendly and attentive staff; memorable dining experience; highly recommended for vegan and non-vegan diners alike.
Additional Details
Sister restaurant to Restaurant Ark and Beyla Bar & Eatery; focus on zero waste and sustainable practices; uses seasonal and foraged ingredients; offers tasting menus and à la carte options.
Exquisite food. We had the Chef’s choice menu with wine pairing for lunch. We had to order an extra serving of the main dish with grilled musrooms because it was so delicious. The wine pairing is a bit adventurous, but we liked it. Especially the Pinot Noir and the bubly wine with the dessert. You may however want to consider buying by the glass or bottle from the wine card. We will definitely come again.
Truly incredible experience from start to finish. Our server was a joy (I think her name was Marta? We love you, Marta!) and there wasn’t a single dish I would’ve altered. The fried mushrooms are a must. We’ll be back!
Nefeli was amazing as a host and walked us through the whole tasting experience and menu! The food was so tasty and it is definitely meat-eater certified. 100% worth a visit if you are in Copenhagen, the reviews do not lie when they say you have to order the mushrooms. 🍄 ✨
Incredible dinner service with fun and tasty flavors. I recommend trying the full experience with the non-alcoholic pairing. Everything complimented each other and was a unique experience, but still with flavors which are recognizable.
The staff were very professional, friendly, and super relatable. We felt very much at ease.
Great vibe, attentive service and a delicious 5-course tasting menu. We went for the non-alcoholic pairing which was really interesting and the waitress even gave us some more of one of the drinks that we really liked. Would highly recommend. The lettuce with the IPA foam dish was incredible.
