Noble Food and Pursuits is a chef-driven restaurant concept company that emphasizes seasonal ingredients, regional inspiration, and a commitment to culinary excellence and hospitality.
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Place is really cool. Extremely friendly staff.
Copains is really a gem in Paris where the glutenous croissants are everywhere (everything is gluten free at Copains).
It also has other types of pastry/cake which are very interesting and delicious. I tried the fig cheesecake and took home a chocolate croissant.
They also have the usual drinks such as café latte, matcha latte, etc. but also they had a special: peanut butter latte, which I tried iced and it was delicious.
Unfortunately they don’t have a washroom/bathroom. The closest toilets are the public ones near the park.
There is very limited seating. So be aware. However I liked the place, the staff and the food so much that it’s not enough for me to take away any stars in my rating.
Nice bakery with a great concept. The pistachio chausson was excellent (especially the frosting!) and the cinnamon roll was good.
Coffee could be better, but the service was amazing, super friendly and welcoming.
friendly staff to assist you, not much seating and paper cups for coffee, the Madeline was dry and a disappointment and I let them know. the chocolate bread was great. but €22 for a snack is a bit heavy...
This bakery has achieved the gluten-free holy grail: almond croissants to die for. Everything from else they make is delicious. On my last visit to Paris I couldn’t resist two visits a day to try as much of the selection as possible. In four days, I barely scratched the surface and this will by my first stop now that I‘m back. Magic.
The entire cafe is gluten free! We frequented Copains daily while in Paris, trying tarts, filled pastries, flatbreads, and cookies. Absolutely delicious! A must visit!
