Honk

Recently had a very pleasant surprise. We had to go to aerocity area in evening and were looking for a nice place to dine. Then this name Honk appeared and decided for a visit. We had one of the most amazing food and best of service. Pradyut, our host suggested us great dishes. We especially called Chef Buddhi and thanked him for preparing such a scrumptious food. Chocolates served at the end were cherry on the cake. Everyone was extremely warm and courteous, sorry never got names of all. Would definitely like to repeat and have suggested the same to friends and dears.

Absolutely loved my experience at Honk! The food was delicious — every dish was packed with flavor and beautifully presented. The service was top-notch, with the staff being attentive, courteous, and prompt. The atmosphere really stood out too — a perfect blend of elegant and lively, making the whole dining experience feel special. Whether you're out for a casual meal or a special evening, Honk delivers on all fronts. Easily one of the best dining spots I’ve visited recently. Highly recommended!

Delicious Asian food. Try Sushi, Vietnamese Pho - soupy noodles, must try jasmine rice in pot with sizzling effects done on table. Gives a smoky flavour. Meet Chef Buddhi 🙏 we enjoyed. Book a table in advance. Low seating area is not very comfortable to eat. Good staff to Serve with a smile.

A few weeks ago we had dinner at Honk. Food was really good, felt that the overall experience could have been extraordinary from a service point of view. Don’t want to be judgemental but We felt our server did not smile at all. The level of service from a five star restaurant should not be sub standard, these things make or break the experience.

One of my best dining experience! The ambience was amazing with good music playing in the restaurant that was nor loud to hinder your conversations neither too feeble to sound like a background theme. We were served by Karan who was polite, understanding and there for each of our requests. We went for à la carte though a buffet option is also available separately. In à la carte too there were two options, to have the lunch menu which had predefined number of courses with you choosing the dish for each course our of the available choices and it was 1800 per person. The other was to go traditional way and order whatever feels good to eat. We ordered Table Finished Sizzling Chicken Dumpling With Garlic Chives : These were amazing, perfectly cooked and went splendidly with the given dips. Tom Kha Soup : Possibly one of the top 3 dish I have had ever in a restaurant. Soothing, creamy and delightful. The coconut based soup is a MUST HAVE. Satay Gai : Again a dish which was just perfect. A delight in each bite. Katsu : The only dish on the items we ordered which was a little underwhelming. Good taste but it didn't hit the mark for us. Lemon Vacherin : This dessert was a treat, both visually and taste wise. The hints of lemon and white chocolate was amazing and a work of art. Definitely recommended. Korean Mist : This cocktail was suggested by our server Karan and it didn't disappoint at all. A good balanced drink which went well with the dishes that we had. Our total bill came to around ₹6800 for two people. Would definitely love to go there again and enjoy more dishes. The quiet, service and amazing food is definitely a must experience.